15 Christmas Foods Around The World

December is right around the corner, which means Christmas will be soon too! Christmas is one of the most magical times of the year, and what better way to celebrate than with food! A Christmas is not complete without the food. Around the world, people enjoy different Christmas foods.

For many families around the world, some traditional dishes are prepared on this day of giving and gratitude.

We have taken a look at 15 of these delicious Christmas foods around the world that you may want to consider preparing for your family during the upcoming holidays! From gingerbread cookies in Germany to turron in Spain, here are some delicious Christmas foods around the world.

Roasted Turkey (USA)

Christmas Foods Around The World

Roasted turkey is a traditional holiday food in many English speaking countries such as the USA, Canada and Australia. It is a dish that is made from a turkey that has been roasted and served with stuffing, gravy and cranberry sauce.

Turkey can be enjoyed all year round but it often features on Christmas menus due its delicate taste and juicy texture. Turkey might seem like an odd choice to serve at this time of year, but it originated in America! This dish was first prepared by colonists who wanted to use up their stores of corn before winter set in. So if you want to go back to your origins this Christmas then try out some delicious roasted turkey!

KFC Christmas Edition (Japan)

In Japan, KFC is a very popular chain restaurant that is known for its fried chicken. However, during the Christmas season, KFC offers a special Christmas Edition of its menu.

This meal includes a variety of fried chicken dishes as well as some seasonal sides such as pumpkin pie and chestnut cake. The Christmas Edition of the KFC menu is so popular in Japan that many people actually make reservations weeks in advance to ensure they get to try it!

Bûche de Noël (France)

Christmas Foods Around The World

The bûche de Noël, which translates to Yule log in English, is a traditional French dessert that is served during the Christmas season. This sponge cake is often decorated to look like a log, hence the name, and is filled with cream or chocolate.

This delicious treat can be made ahead of time so you don’t have to worry about baking on Christmas day! All you need are some basic ingredients like eggs, flour, sugar, butter and cocoa powder! We recommend making your own ganache and frosting for the perfect finishing touch.

Pavlova (Australia/New Zealand)

Pavlova is a dessert that is popular in both Australia and New Zealand. It is made up of a meringue base, which is topped with whipped cream and fresh fruit.

The dessert gets its name from Russian ballerina Anna Pavlova, who toured both countries in the 1920s. There are many different variations of pavlova, but most often it includes either kiwi fruit or strawberries as topping. This light and fluffy dessert is perfect for summertime Christmas celebrations Down Under!

Raclette (Switzerland)

Christmas Foods Around The World

Raclette is a dish that originates from Switzerland. It is made up of melted cheese that is poured over boiled potatoes, ham and pickles.

This dish is usually eaten as a main course, but can also be served as a snack. Raclette is a popular dish during the winter months in Switzerland, as it is a warm and hearty meal. If you are looking for something different to try this Christmas, why not give raclette a go?

Tamales (Mexico)

Tamales are a traditional Mexican dish that are made of corn dough that is wrapped around a filling. The most common fillings are pork or chicken, but there are many variations of tamales that include different types of meat, vegetables or fruits.

Tamales are steamed until the dough and filling become one and can be served as a snack, side dish or even main meal. The best part is that you can make these delicious treats ahead of time and freeze them! So if having guests over on Christmas day, you will have more time to spend with your family instead of slaving away in the kitchen.

Panettone (Italy)

Christmas Foods Around The World

The panettone is an Italian bread that tastes delicious when topped with some honey! In addition to being tasty, this bread actually has quite a rich history behind it as it was originally made by monks who had very little food at their disposal. However, they managed to create this special sweet bread using ingredients such as raisins, butter and eggs.

This sweet bread is often associated with the winter season as it has a very festive taste. It can be served either on its own or alongside some cheese for an extra special treat! Be sure to have this delicious treat on your Christmas menu!

Currywurst (Germany)

Currywurst is a sausage dish that is popular in Germany. The sausage is covered in a spicy sauce that is made up of ketchup, curry powder and Worcestershire sauce.

This dish is often served with fries and bread rolls. Currywurst is the perfect meal if you are looking for something hearty and spicy on your Christmas menu!

Gingerbread (Germany)

Christmas Foods Around The World

Gingerbread is a type of cake that is popular in Germany and other parts of Europe. It is made from flour, sugar, ginger and spices, and often contains molasses or honey.

Gingerbread can be enjoyed all year round, but it is especially popular during the Christmas season. In fact, many German towns have their own unique gingerbread recipe! This delicious cake can be eaten on its own or served with whipped cream or ice cream for a sweet treat.

Turron (Spain)

Turron is a popular Christmas dessert in many countries, but it originates from Spain. It gets its name from the Arabic word for honey as it is made up of sweet nougat that contains almonds and honey!

If you are a fan of nougat or anything with a touch of honey then this festive treat will be right up your alley! You can enjoy it on its own or have some with fruit and cheese. However, we recommend having it either way as turron looks amazing and tastes even better!

Christmas Pudding (England)

Christmas Foods Around The World

Christmas pudding is a type of pudding that is popular in England and other parts of the world. It is a dessert that is made from dried fruits, nuts, bread crumbs, eggs and milk.

This pudding is often served with brandy butter or cream for extra flavour. Christmas pudding has been around for centuries and can be traced back to the 14th century! It is said that Queen Elizabeth I enjoyed this dish so much that she had it served at every one of her Christmas feasts. If you are looking for something traditional and delicious to serve on your Christmas menu, then look no further than the Christmas pudding!

Dressed Herring (Russia)

Herring is a type of fish that is popular in Russia and other parts of Europe. It is often eaten during the Christmas season as it is a very festive dish!

The herring is first salted, then smoked and finally dressed with onions, carrots and mayonnaise. This dish can be served either cold or hot. If you are looking for something different to add to your Christmas menu, then why not try the Russian favourite – herring!

Coulibiac (France)

Christmas Foods Around The World

Coulibiac is a festive meat pie that originates from France. This dish consists of cooked salmon that is wrapped in phyllo pastry and topped with creme fraiche.

This delicious dish is often served on special occasions such as weddings or Christmas dinner, but it can be enjoyed any time of the year! If you are looking for a protein rich meal that tastes amazing, then look no further than koulibiac. We promise this dish will become a favorite on your family’s holiday menu!

Smalahove (Norway)

Christmas Foods Around The World

Smalahove is a traditional dish that originates from Norway. It gets its name from the fact that it contains sheep’s head! This festive meal consists of boiled pieces of sheep’s head with salt, pepper and white bread.

If you are looking for something truly Norwegian to serve on your Christmas menu this year, then look no further than smalahove! We promise it tastes meatier than you might think… It is definitely an acquired taste but if you are up for trying something new give smalahove a chance on your Christmas menu! You won’t regret it.

Kutya (Ukraine)

Christmas Foods Around The World

Kutya is a festive food that originates from Ukraine. This porridge-like soup is made up of wheat berries, honey and milk. It is usually enjoyed on Christmas Eve in most parts of the world.

Kutya becomes even more delicious when served with poppy seeds, sugar cubes and ground walnuts! This dish is both nutritious and tasty so your family will love it. If you are looking for an extra special addition to your festive menu, then this porridge soup is just what you need!

Final Words

There are so many delicious and festive foods that can be enjoyed around the world on Christmas. From pies and potatoes to soups and seafood, there is something for everyone!

Thanks for reading 15 Popular Christmas foods around the world. We hope that this article has given you some ideas for foods to try on your Christmas menu this year. Whether you are looking for something traditional or something a little more adventurous, we have got you covered!

Merry Christmas and happy eating!

Read more: 21 Popular Christmas Cookies Around the World

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